The Cultural Feast: an Introduction to Food and Society / Carol A.Bryant

Public ISBD Title : The Cultural Feast: an Introduction to Food and Society Material Type: printed text Authors: Carol A.Bryant, Author Publisher: Thomson Publication Date: 2003 Pagination: 446 p. ISBN (or other code): 978-0-534-52582-8 Languages : English Keywords: Cultural  Feast  Introduction  Food  Society Class number: 394.12 The Cultural Feast: an Introduction to Food and Society [printed text] / Carol A.Bryant, Author . - [S.l.] : Thomson, 2003 . - 446 p. ISBN : 978-0-534-52582-8 Languages : English Keywords: Cultural  Feast  Introduction  Food  Society Class number: 394.12

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